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MENU

 

MENU

 

FAVORITE APPETIZERS

 

PANDAN'S SPECIALS

 
 01. Vegetable Spring Rolls with Chicken – Mixed vegetables with tofu and chicken wrapped in a delicate crispy roll. Served with sweet and sour vinaigrette sauce.

$5.95


 31. Marinated Chicken in Pandanus Leaves  – Boneless chicken wrapped in pandanus leaves and deep-fried.

$13.00

 02. Savory Mussels (Spicy) – Stri-fry mussels with black beans, garlic, scallions and other spices.
 

$8.50


 32. Crispy Pata – Deep-fried pork leg.
 

$18.95


 03. Lumpiang Shanghai – Deep-fried mini spring rolls with ground pork.
 

$5.95


 33. Beef Tapa – Tangy beef slices seasoned with salt, pepper, ginger and honey.
 

$13.00


 04. Siomai – Steamed pork dumplings with mushrooms, carrots and water chestnuts.
 

$5.95


 34. Ginataang Pusit (Spicy) – Squid and okra cooked in creamy coconut milk and other spices.
 

$13.00


 05. Goi Cuon – Vietnamese spring rolls with vermicelli noodles, shrimp and mint.
 

$6.50


 35. Steamed Tilapia – Steamed boneless tilapia slices with sesame oil, ginger and soy sauce.
 

$14.50


 06. Crispy Thai Beef – Shredded beef, breaded and deep fried.

$8.50


 36. Fried Boneless Bangus – Butterflied milkfish marinated in vinegar, garlic, pepper and other herbs.
 

$20.00


 07. Shrimp Fritters – Shrimps in spring rolls.

$8.50


 37. Jumbo Shrimps with Asparagus – Stri-fry shrimp with asparagus and mushrooms in oyster sauce.
 

$15.00


 08. Fried Tofu – Deep-fried tofu nuiggets.

$5.50


 38. Sambal (Spicy) – Stri-fry shrimp with okra, coconut milk and sambal paste.
 

$15.00


 8B. Fried Calamari – Deep-fried squid rings and tentacles.

$8.50


 39. Stir-fry Seafood with Vegetables – Shrimps, scallops and mussels sauteed with cabbage, mushrooms and broccoli in oyster sauce.
 

$14.00


DELICIOUS SOUPS

 
 40. Sizzling Pusit – Char-grilled squid.
 

$13.00


 09. Molo Soup – Steamed pork dumplings in chicken broth.

$5.00


 41. Crispy Tilapia Fingers – Breaded tilapia strips, deep-fried with sweet and sour sauce.
 

$14.50


 10. Tom Yam Soup (Spicy) – Spicy soup seasoned with tamarind, lemon grass, mushroom and cilantro. Choice of chicken or shrimp.

$4.00/$5.00


 42. Fresh Lumpia – Mixed vegetables with chicken pieces served with peanut sauce.
 

$8.00


 11. Chicken Mami – Egg noodles with chicken, roasted garlic, hard-boiled egg, water chestnut and scallions.

$8.00


 
 
IRRESISTIBLE RICE

 
 12. Sotanghon Soup – Vermicelli noodles with mixed vegetables and chicken.

$11.00


 43. Steamed Jasmine Rice
 

$2.00


 13. Seafood Noodle Soup – Flat noodles with shrimp, mussels, scallops, bean sprout and scallions.

$11.00


 44. Pandan Fried Rice - Shrimp, chicken and mixed vegetables.
 

$9.00


HEALTHY SALADS

 
44B. Thai Fried Rice (Spicy) – Chinese broccoli, basil and deep-fried pork belly with oyster sauce.
 

$16.00


 14. Som Tom Salad (Spicy) – Shredded green papaya, carrots and mango with lime juice, garnished with ground peanuts and cilantro.

$7.50


 
 
PANDAN'S THAI SPECIALS

 
 15. Pandan Special Salad – Diced tomatoes, mango, cucumber and onions spiced with dill and served with feta cheese on top.

$7.50


 45. Pad Thai - Stir-fried flat rice noodles with egg, shrimp and chicken, garnished with bean sprouts and ground peanuts.
 

$12.00


 16. Thai Salad – Lettuce, cucumber, hard-boiled egg, onions and tofu with peanut dressing.

$7.50


 46. Pad Kee Mou Noodles (Spicy) - Stir-fry broad noodles with basil, garlic and chili sauce. Choice of chicken or shrimp.
 

$11.00/$12.00


DELICIOUS NOODLES

 
 47. Pad Cee Ew – Stir-fried broad noodles in black bean sauce with garlic, egg and Chinese broccoli. Choice of chicken or shrimp.
 

$11.00/$12.00


 17. Pancit Bihon – Stir-fried noodles with mixed vegetables and chicken, garnished with scallions, lemon and roasted garlic.

$9.00


48. Pad Kana - Chicken or shrimp sauteed in soy bean paste.
 

$11.00/$12.00


 18. Sotanghon – Stir-fried vermicelli noodles with mixed vegetables.

$9.00


49. Massaman - Massaman curry, potatoes, onions and peanuts. Choice of chicken or pork.
 

$12.00


 19. Malabon – Rice noodles with ground pork rind, shrimp and hard-boiled egg, garnished with scallions, roasted garlic and lemon.

$11.00


 50. Crispy Duck - Boneless duck with basil sauce.
 

$18.50


PANDAN SPECIALS

 
 51. Deep-Fried Fish – Breaded boneless tilapia with basil sauce.
 

$25.00


 20. Pork Steak – Pork loin cooked with lemon, pepper, soy sauce and cilantro.

$11.00


52. Pad Kee Mou Chicken (Spicy) - Sauteed chicken with chili pepper, onion and basil.
 

$11.00


 21. Chicken and Pork Adobo Flakes – Simmered in vinegar, soy sauce, garlic and special herbs.

$11.00


53. Chicken with Red Curry Sauce (Spicy) - Chicken cooked in coconut milk with string beans, eggplant, basil and red curry sauce.
 

$12.00


 22. Grilled Pork Belly – Tender and juicy pork belly seasoned with garlic, salt and pepper.

$11.00


54. Chicken with Green Curry Sauce (Spicy) - Chicken cooked in coconut milk with eggplant, basil, bamboo shoots and green curry sauce.
 

$12.00


 23. Grilled Pork Chops – Aromatic and grilled the traditional way.

$12.00


55. Chicken with Walnuts - Sauteed chicken with bell pepper, onion, chili, walnuts and brown sauce.
 

$14.00


 24. Grilled Thai Pork – Boneless pork served with spicy sauce on the side.

$11.00


56. Salmon with Red Curry Sauce (Spicy) - Pan-grilled salmon in red curry sauce, bell pepper and other spices.
 

$16.00


 25. Grilled Spare Ribs – Generously marinated with special seasonings.

$14.00


 
 
PANDAN'S VEGETARIAN DISHES

 
 26. Pork Barbecue – Skewered boneless pork.

$10.50


57. Grilled Eggplant - Served with lime and fish sauce dressing.
 

$9.50


 27. Chicken Barbecue – Skewered boneless chicken.

$10.50


58. Steamed Tofu with Bok Choy - Served with sesame oil and soy sauce.
 

$9.00


 28. Chicken Teriyaki– Chicken cooked with teriyaki glaze.

$11.00

59. Noodles with Mixed Vegetables - Stir-fried noodles with mixed vegetables, garnished with roasted garlic, scallions and lemon. Choice of rice noodles or vermicelli.
 

$9.00


 29. Crispy Chicken (Spicy) – Deep-fried breaded pieces of chicken with red curry sauce.

$12.00


60. Stir-Fry Mixed Vegetables - Stir-fried mixed vegetables in oyster sauce.

$10.00


 30. Chicken Gata – Cooked in coconut milk, vinegar and bamboo shoots.

$11.50


61. Fried Rice with Mixed Vegetables - Cooked with egg, tofu, green peas and carrots.
 

$9.00


   
62. Stir-Fried Chinese Broccoli - Cooked in oyster sauce.
 

$10.00


FILIPINO SPECIALS

 

DESSERTS

 

Pork Sinigang

Kare-Kare

Dinuguan

Laeng

 Sisig

Lechon Kawale

Kangkong with Bagoong

Torta



01.  Buko Pandan Delight – $7.00
 
02.  Halo-Halo (Mix-Mix) - $8.00

03.  Turon – $6.00 
 
04.  Mango or Purple Yam Ice Cream (Ube) - $6.00
 
05.  Crema de Fruita – $6.00
 
06.  Mocha Roll – $6.00 
 
07.  Pandan Roll$6.00 
 
08.  Sticky Rice with Ice Cream$6.00
 
09.  Leche Flan (Custard) -$6.00
 
10.  Sans Rival – $7.00
 
11 Chocolate Cake - $7.00
 
 

 


 LUNCH COMBO SPECIALS ONLY $7.95

All combos are served with Jasmine Rice, Som Tom Salad and Chicken Broth. 

Available from Tuesdays to Fridays, 11 AM - 3 PM only.

Combo 1 - Tilapia Fingers with Pancit Bihon

Combo 2 - Beef Tapa with Vegetable Spring Roll

Combo 3 - Pork Chop with Vegetable Spring Roll

Combo 4 - Pork Chop with Fresh Lumpia

Combo 5 - Adobo Flakes with Pancit Bihon

Combo 6 - Chicken Steak with Fresh Lumpia

Combo 7 - Chicken Teriyaki with Vegetable Spring Roll

Soup is not included in take-out combo.


All prices are subject to change without notice.